French Archives - Liebichwein https://liebichwein.com.au/tag/french/ Family Winery - Barossa Valley - Fortified and Red Wine Mon, 06 Jul 2015 08:57:18 +0000 en-AU hourly 1 https://liebichwein.com.au/wp-content/uploads/2019/12/cropped-liebichweinlogo-2-32x32.png French Archives - Liebichwein https://liebichwein.com.au/tag/french/ 32 32 Recipe: Janet’s French-inspired Custard Tart https://liebichwein.com.au/recipe-janets-french-inspired-custard-tart/ https://liebichwein.com.au/recipe-janets-french-inspired-custard-tart/#respond Thu, 30 Oct 2014 22:36:13 +0000 http://liebichwein.com.au/?p=680 A quick and easy dessert to?showcase Liebich Drunken Fruit or any seasonal fruit such as apricots or peaches in summer.   Degree of difficulty: easy Preparation time: 60?minutes Cooking time: 30 minutes Ingredients For the pastry 140g butter 100g caster sugar 250g plain flour 25g ground almonds 1 egg, beaten For the filling 1 jar […]

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]]> https://liebichwein.com.au/recipe-janets-french-inspired-custard-tart/feed/ 0 Barossa Gourmet Weekend 2014: Just Desserts & Fortified https://liebichwein.com.au/barossa-gourmet-weekend-just-desserts-fortified/ https://liebichwein.com.au/barossa-gourmet-weekend-just-desserts-fortified/#respond Thu, 21 Aug 2014 00:22:28 +0000 http://liebichwein.com.au/?p=655 Sunday 17th August 2014 We were excited to be hosting this intimate indulgent treat as part of Barossa Gourmet Weekend.?A?sell-out crowd were taken behind the scenes of the world of fortified wine covering the grape varieties, barrel ageing, food matching and most importantly the sensory experience. Guests enjoyed an afternoon master class hosted by Ron […]

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