Liebichwein Blog

Winery news, special events, recipes and other wine related information.
Recipe: Walnut, Mushroom & Tawny Port Pate

Recipe: Walnut, Mushroom & Tawny Port Pate

  In need of recipe ideas for a platter? Here is a delicious addition to a nibbles platter or cheeseboard for the start or end of a meal. Simply serve this pate with crackers or fresh crusty bread. It will go down a treat with your guests,...

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Recipe: Ice Cream with Sweet Semillon Sauce

Recipe: Ice Cream with Sweet Semillon Sauce

  Fortified wine is a perfect drink to sip after dinner or with dessert, but their luscious sweetness also makes them suitable in the kitchen. A lighter youthful style like our Barossa Semillon and Barossa Muscat is similar to using sugar...

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Custom Wine Gift Ideas

Custom Wine Gift Ideas

Custom Personalised Wine Bottles Perfect for Christmas, Birthdays, Corporate Gifts and Special Events You choose the wine and packaging, we do the rest! We offer a personalised boutique wine experience for our customers. Your custom label or...

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The Darkie: A Classic Barossa Shiraz

The Darkie: A Classic Barossa Shiraz

The Darkie Old Vine Shiraz which is a wonderful example of a classic Barossa Shiraz, and is the jewel in the crown at Liebichwein even amongst the many fabulous table wines and fortified wines on offer. The Darkie is a single vineyard flagship wine...

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Bulk Fortified Wines for Barrel Ageing

Bulk Fortified Wines for Barrel Ageing

Fortified wines have a long history in the Barossa Valley which is one of the most historic wine producing regions in Australia. Here at Liebichwein we certainly have a soft spot for fortified styles and love the fact that so many customers have...

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Our Cellar Door is open Fri/Sat/Sun/Mon 11:00am – 5:00pm
Other times are welcome by prior appointment.

CLOSED – Good Friday, Christmas Day, Boxing Day, New Year’s Day.

ADDRESS

151 Steingarten Road,
Rowland Flat,
South Australia 5352

CONTACT US

T: 08 8524 4543
E: info@liebichwein.com.au

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