A special event held at Cellar Door during the Barossa Vintage Festival.
Fortified wines are steeped in the history of the Barossa and our family. Ron Liebich has built up a reputation as one of the Barossa’s best producers of fortified wines and proud custodians of a collection of fortified barrels spanning over 80 years.
Enjoy Liebichwein’s fortifieds ranging from two to thirty years old from our treasure trove of barrels, matched to divine handmade chocolate truffles.
An indulgent opportunity to compare wines from 4 single grape varieties paired with homemade chocolate truffles.
Muscat — orange, dried apricot, floral
Frontignac — tropical, musk, honey
Semillon — dates, toffee, nuts
Grenache — raisins, fruitcake, spices
15, 16, 17 and 19th April 2015
Select a session between 2pm-5pm
Session runs for 30 – 45 minutes
All tickets $20 per person
Book Now! Call us on (08) 85244543 or email firstname.lastname@example.org