Posted on

Winter Event: Port and Pickles

We are ready to celebrate the annual Fortified Fest on June 23. FF-Poster-2013 finnigin

Our revered port style wines will be served along with current release wines at the pop up wine bar.

Food will be served all day by mobile vendors including:

  • Sneaky Pickle  – serving American style hot smoked meat sangas like Pulled Pork with Fried Pickles and Onion Rings on the side
  • Alexandrina Cheese Company  – coming all the way from Mt Compass to offer cheese tastings, platters and cheeses to take home
  • Little Dot Bake Shop – returning after a successful outing at our 20th Anniversary celebration with divine sweet indulgences

Local trio Finnigin will provide the soundtrack to the day.

Once again, we invite you to participate in a rare barrel fortified tasting workshop to hear tips from Ron, the Fortified Dr. These are 30 minute sessions run between 12-3:30pm.

And don’t forget the popular home barrel competition. Entries are NOW OPEN to all barrel owners Australia wide.

Keep up-to-date with the latest news by liking us on Facebook or signing up to the mailing list

 

 

Facebooktwittergoogle_plusredditpinterestlinkedinmail
Facebooktwitterinstagram
Leave a Reply